Fun Fact Friday: Lent

Leave a comment

February 15, 2013 by Diniquette

Now that it’s LENT, Friday is usually fish day…so here are some fun fish facts:

*Eskimo women cook salmon in the dishwasher.

*Thaw frozen fish in milk. The milk draws out the frozen taste and provides a fresh caught flavor.

*If you soak oysters in club soda for @5 minutes, they are usually more easily removed from the shells.

*A single 3 1/2 ounce serving of skinless/boneless sardines is higher in calcium than a glass of milk.

Happy Friday Everyone!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: