Monthly Archives: March 2013

  1. Fun Fact Friday: Easter Egg

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    March 29, 2013 by Diniquette

    *In Germany they used eggs, dyed like Easter eggs, as birth certificates. They were dyed bright, solid colors and could …
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  2. Ask/Tell

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    March 27, 2013 by Diniquette

    Last night, while dining out, I observed a server trying to explain to her table of 6 how the tasting …
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  3. Derby Day

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    March 25, 2013 by Diniquette

    I am OBSESSED with the Kentucky Derby. O.B.S.E.S.S.E.D! It’s totally on my bucket list. When I think of the Derby …
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  4. Fun Fact Friday:Pasta

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    March 22, 2013 by Diniquette

    * Pasta is one of America’s favorite foods. Last year, 1.3 million pounds of pasta were sold in American grocery …
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  5. Allergies

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    March 21, 2013 by Diniquette

    If you have an allergy, even if you don’t see the allergen mentioned on the menu, PLEASE, PLEASE, PLEASE, tell …
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  6. The Chew

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    March 20, 2013 by Diniquette

    Yesterday, on THE CHEW, Chef Michael Symon spoke about restaurant behavior; what I was thrilled to see is that these …
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  7. Oh My…

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    March 18, 2013 by Diniquette

         I have a colleague, who works at a Michelin Star Restaurant in Manhattan, who sent me a very detailed email about a recent …
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